Ok ladies and gentlemen! These are a very quick. Very easy. Yummy appetizers that everyone loves and they just disappear off the plate!
I made these for a party I had at my house the other day. I wasn’t very sure that people would like them. I was thinking that I would try them and see what happens. I was totally surprise that everyone loved them. So I figured I would share with my readers!
A package of bacon, a sleeve of Ritz crackers, and brown sugar. That’s it! That is all that it takes to make these little pop in your mouth treats! Salty, sweet, and bacon how can you go wrong.
You cut the bacon in half
Wrap each piece around 1 Ritz cracker.
Place them on a cookie sheet.
Next sprinkle with brown sugar. Then place in a pre-heated 350 oven.
Bake for 12-15 minutes. this is not a firm time. I baked until the bacon looked done to me.
This picture is taken during baking. I would bake it a little longer than this! If they are not all eaten – I would refrigerate the left overs.
Serve at room temperature! Enjoy!
Bacon Ritz Crackers
Cut the package of bacon in half. Wrap each piece of bacon around 1 Ritz cracker. Place on an ungreased cookie sheet. Once on the cookie sheet sprinkle with brown sugar.
Bake in a pre-heated oven. Bake for about 12-15 minutes – but baking times vary with bacon. Take out of oven when the bacon looks cooked.
Serve at room temperature and ENJOY!!!